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| Understand and appreciate present day needs and uses of various companion animals in a suburban environment | |
| Identify career opportunities in the field of companion animal biology | |
| Understand physical and morphological characteristics of companion animals and their influence on animal management | |
| Understand animal health characteristics, common health issues and problems, and preventive medicine | |
| Understand nutritional and digestive systems, feeds, nutritional requirements, and proper feeding techniques | |
| Understand importance of proper animal behavior characteristics and training, and behavior adjustments | |
| Identify and understand animal breeds as a means for proper selection | |
| Understand how behavior affects the care and management of companion animals | |
| Identify and understand proper grooming and care of companion animals |
Topical Outline:
I. INTRODUCTION AND ORIENTATION
A. Scope of animal industry
B. Career opportunities
C. Ancestry, evolution and development of companion animals
II. PHYSICAL CHARACTERISTICS OF ANIMALS
A. Anatomical features
B. Internal systems and characteristics
III. CATEGORIES AND BREEDS OF COMPANION ANIMALS
A. Classifications
B. Breed Characteristics
C. Identification of selected breeds
IV. NUTRITION, DIGESTION AND FEEDING OF ANIMALS
A. Digestive Systems
B. Feedstuffs and additives
C. Proper feeding
D. Nutritional problems
V. HEALTH AND DISEASE
A. Characteristics of a healthy animal
B. Diagnosing and preventing health problems
C. Health problems of companion animals
D. Treating health problems
VI. REPRODUCTION, GENETICS, AND BREEDING
A. A study of genetics
B. Reproductive systems
C. Breeding and artificial insemination
D. Reproductive problems
E. Indiscriminate breeding and animal population controls
VII. BEHAVIOR AND TRAINING
A. Behavior patterns and animal psychology
B. Training animals
VIII. ANIMAL MANAGEMENT
A. Housing
B. Pet selection
C. Animal welfare
D. Grooming
Course and Class Expectations – Grading System and Policies
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This page was created by Mr. Theimer and last updated on 06/13/2008. |